Shrimp & Grits with Andouille Crab Gravy

JUST A PINCH
13Ingredients
65Minutes
1180Calories

Ingredients

US|METRIC
  • 1 green pepper (medium, fine dice)
  • 1 yellow onions (medium, fine dice)
  • 2 ounces chopped garlic (fine dice)
  • 6 tablespoons unsalted butter
  • 1 1/2 cups dark brown sugar
  • 1 cup all purpose flour
  • 1 pint heavy cream
  • 4 cups quick grits (not instant)
  • 1 tablespoon cajun spice
  • 1 pound shrimp (16/20, peeled and deveined)
  • 16 ounces lump crab meat (or blue crab meat)
  • 16 ounces andouille sausage (sliced on the bias)
  • 4 cups chicken stock (light)
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    NutritionView More

    1180Calories
    Sodium46% DV1100mg
    Fat111% DV72g
    Protein98% DV50g
    Carbs29% DV86g
    Fiber8% DV2g
    Calories1180Calories from Fat650
    % DAILY VALUE
    Total Fat72g111%
    Saturated Fat36g180%
    Trans Fat
    Cholesterol395mg132%
    Sodium1100mg46%
    Potassium1020mg29%
    Protein50g98%
    Calories from Fat650
    % DAILY VALUE
    Total Carbohydrate86g29%
    Dietary Fiber2g8%
    Sugars58g116%
    Vitamin A40%
    Vitamin C45%
    Calcium25%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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