Shrimp With Tarragon And Yogurt Sauce

The Perfect Pantry
11Ingredients
210Calories
Seconds

Ingredients

  • 1 pound shrimp (16-20 or 21-25 size, peeled and deveined, leave the tails on or not, as you wish)
  • 2 tablespoons unsalted butter (melted)
  • 2 tablespoons non fat plain greek yogurt
  • 4 cloves garlic (minced)
  • 2 tablespoons fresh tarragon (coarsely chopped)
  • 2 teaspoons dijon mustard
  • 3 drops hot sauce
  • 3 drops worcestershire sauce
  • 3 drops red wine vinegar
  • 1 tablespoon lemon juice
  • 2 tablespoons sour cream
Read Directions

NutritionView more

210Calories
Sodium8%DV200mg
Fat15%DV10g
Protein47%DV24g
Carbs2%DV5g
Fiber0%DV0g

PER SERVING *

Calories210Calories from Fat90
% DAILY VALUE*
Total Fat10g15%
Saturated Fat4.5g23%
Trans Fat
Cholesterol190mg63%
Sodium200mg8%
Potassium310mg9%
Protein24g47%
Calories from Fat90
% DAILY VALUE*
Total Carbohydrate5g2%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User