Shrimp Scampi with Lemon-pepper Fettuccine and Tipsy Carrot Coins

Turnips 2 Tangerines
18Ingredients
550Calories
45Minutes

Ingredients

  • 2 tablespoons olive oil
  • 1/2 cup unsalted butter
  • 1/2 teaspoon salt
  • 1/8 teaspoon pepper
  • 6 cloves garlic (crushed)
  • 1 pound large shrimp (peeled, deveined and tail removed)
  • shrimp (If using frozen, thaw before using)
  • 1/4 cup white wine
  • 4 tablespoons parmesan cheese (divided)
  • 2 teaspoons grated lemon peel
  • 1 tablespoon lemon juice
  • lemon wedges (optional)
  • 1 pound carrots (peeled and cut diagonally into "coins")
  • 2 tablespoons butter
  • 2 tablespoons honey
  • 1/2 cup bourbon
  • salt
  • pepper
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NutritionView more

550Calories
Sodium32%DV760mg
Fat58%DV38g
Protein20%DV10g
Carbs9%DV27g
Fiber24%DV6g

PER SERVING *

Calories550Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat20g100%
Trans Fat
Cholesterol120mg40%
Sodium760mg32%
Potassium540mg15%
Protein10g20%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate27g9%
Dietary Fiber6g24%
Sugars15g30%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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