Ingredients

  • 8 ounces linguine
  • 2 tablespoons butter
  • 1 pound medium shrimp (peeled and deveined, I used the 31-40 per pound size)
  • 3 garlic (minced cloves of)
  • 1 teaspoon red pepper flakes
  • 1/4 cup chicken broth
  • 1 lemon
  • 1/4 cup lemon juice (fresh squeezed)
  • salt
  • pepper
  • 4 tablespoons fresh parsley (chopped)
  • 1/4 cup shredded parmesan cheese
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NutritionView more

430Calories
Sodium21%DV500mg
Fat17%DV11g
Protein65%DV33g
Carbs17%DV51g
Fiber16%DV4g

PER SERVING *

Calories430Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat4.5g23%
Trans Fat
Cholesterol190mg63%
Sodium500mg21%
Potassium480mg14%
Protein33g65%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate51g17%
Dietary Fiber4g16%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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