Shrimp Pad Thai Recipe | Yummly

Shrimp Pad Thai

ONCE UPON A CHEF(7)
Milliman: "Yummy, although I overcooked the noodles, should…" Read More
19Ingredients
45Minutes
320Calories
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Ingredients

US|METRIC
  • 8 ounces rice noodles (flat, linguini or fettuccini width)
  • 2 large eggs
  • vegetable oil
  • 5 tablespoons fish sauce
  • 2 tablespoons soy sauce (use gluten-free if needed)
  • 2 tablespoons fresh lime juice (from 1 lime)
  • 1 tablespoon creamy peanut butter
  • 3 tablespoons sugar
  • 1/2 teaspoon red chili flakes (dried)
  • 4 cloves garlic (finely chopped)
  • 1 tablespoon fresh ginger (finely chopped)
  • 1 pound large shrimp (peeled and deveined)
  • salt
  • 2/3 pound broccoli florets
  • 4 green onions (light and dark green parts, chopped into 1-inch pieces)
  • 1 cup bean sprouts (fresh, plus more for garnish if desired)
  • 1/4 cup dry roasted peanuts (coarsely chopped)
  • 1/2 cup chopped fresh cilantro
  • lime wedges (for serving, optional)
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    NutritionView More

    320Calories
    Sodium104% DV2500mg
    Fat22% DV14g
    Protein24% DV12g
    Carbs13% DV39g
    Fiber24% DV6g
    Calories320Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2.5g13%
    Trans Fat0g
    Cholesterol105mg35%
    Sodium2500mg104%
    Potassium560mg16%
    Protein12g24%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber6g24%
    Sugars14g28%
    Vitamin A20%
    Vitamin C140%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Milliman 3 months ago
    Yummy, although I overcooked the noodles, should have stopped soaking when they were even more al dente. About half the recommended time on the package would have been better.
    Cynical Cooks a year ago
    This recipe finally got my husband to install an air conditioner in my kitchen. I made, he ate, I quit; due to the kitchen being 102°. 😂 Thank YOU!!! Now I want to do it again without sweating.
    Christina a year ago
    Very good flavor.I cut back on the fish and soy sauce and sugar just a little. will double the broccoli next time.
    Glowa a year ago
    Awesome! Better than a lot of Pad Thai I’ve had in restaurants!
    LeAn P. 2 years ago
    Such a great recipe. Easy and so delish. Keeper.
    Lilia L. 2 years ago
    Less fish sauce 4 tbsp and added some chilli sauce 1tbsp also marinated the shrimp in lime, garlic, ginger and chilli flakes and it was Delish!
    Carlie Jean 3 years ago
    Was so easy and delicious. My first time making Pad Thai and it was great!

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