Shrimp Ceviche with Mango

La Cocinera Con Prisa
Reviews(1)
Rose G.: "Used these as appetizers, and everyone compliment…" Read More
Shrimp Ceviche with Mango
10
180
20

Description

When you are wanting a dinner that is cool and bursting with flavor, then give this Shrimp Ceviche with Mango a try. It will tantalize the taste buds and hit the spot. It only takes 20 minutes to prepare, and has only 180 calories per serving, so it is a perfect dish appetizer for your next garden party. If you are looking for a decadent dish to serve your family that is rich with spices, then try this recipe.

Ingredients

  • 0.5 kilograms shrimp (cooked cocktail)
  • 1/2 bunch fresh cilantro (or parsley)
  • 1 mango (diced)
  • 1 cucumber (diced)
  • 1/2 red onion (thinly sliced)
  • 6 lime (juiced)
  • 1/2 teaspoon bouillon
  • salt
  • ground black pepper
  • 12 tostadas (corn, buy prepackaged or make your own by frying tortillas in oil or baking them in the oven until crispy)

Directions

  1. Mix all the ingredients in a bowl, and serve immediately on the tostadas.
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NutritionView more

180Calories
Sodium9%DV220mg
Fat8%DV5g
Protein22%DV11g
Carbs8%DV25g
Fiber16%DV4g

PER SERVING *

Calories180Calories from Fat45
% DAILY VALUE*
Total Fat5g8%
Saturated Fat1.5g8%
Trans Fat
Cholesterol65mg22%
Sodium220mg9%
Potassium320mg9%
Protein11g22%
Calories from Fat45
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.