Shrimp Cakes with Spicy Aioli Sauce Recipe | Yummly
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Shrimp Cakes with Spicy Aioli Sauce

TASTE OF HOME
17Ingredients
90Minutes
100Calories
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Shrimp Cakes with Spicy Aioli Sauce
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Ingredients

US|METRIC
24 SERVINGS
  • 2/3 cup reduced fat mayonnaise
  • 2 garlic cloves (crushed)
  • 1 Tbsp. lemon juice
  • 1 tsp. Dijon mustard
  • 1/2 tsp. cayenne pepper
  • cakes (SHRIMP)
  • 3 large eggs (lightly beaten)
  • 1/2 cup reduced fat mayonnaise
  • 1/3 cup green onions (chopped)
  • 1/3 cup sweet red pepper (chopped)
  • 2 tsp. garlic paste
  • 1 tsp. Dijon mustard
  • 1/2 tsp. salt
  • 1/4 tsp. cayenne pepper
  • 2 1/2 cups panko (Japanese bread crumbs, divided)
  • 2 lb. shrimp (uncooked, 26-30 per pound, peeled, deveined and coarsely chopped)
  • 1/4 cup green onions (thinly sliced / chopped, optional)
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    NutritionView More

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    100Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories100Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol90mg30%
    Sodium210mg9%
    Potassium100mg3%
    Protein9g
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars<1g
    Vitamin A6%
    Vitamin C8%
    Calcium4%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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