Meal Planning
More Tools
About Yummly
®/™©2023 Yummly. All rights reserved.
Marette Hahn: "Delicious and super easy!" Read More
12Ingredients
45Minutes
600Calories
Make It Now
Add to Meal Planner

Add to Meal Planner
Description
A can of chipotle chilies in adobo (feisty smoked jalapeños in a tangy, earthy tomato sauce) is a pantry staple no kitchen should be without. Case in point: This weeknight-friendly taco dinner made with rotisserie chicken tastes complex, thanks to both minced chipotles and a spoonful of the adobo sauce, but it comes to the table in 45 minutes. The recipe is a Yummly original created by Ericka Sanchez.
Ingredients
US|METRIC
4 SERVINGS
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
- Preheat the oven to 400˚F.
- Chop the onion. Shred the chicken with your fingers. Mince the chipotles.
- Heat the olive oil in a large frying pan over medium heat. Add the onion and cook, stirring often, until transparent, 4-5 minutes. Add the chicken and season with salt. Cook, stirring occasionally, until hot, 3-4 minutes. Fold in the adobo sauce and distribute evenly. Remove from heat.
NutritionView More
Unlock full nutritional details with subscription
600Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories600Calories from Fat330 |
% DAILY VALUE |
Total Fat37g57% |
Saturated Fat13g65% |
Trans Fat |
Cholesterol100mg33% |
Sodium690mg29% |
Potassium720mg21% |
Protein35g69% |
Calories from Fat330 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber7g28% |
Sugars3g6% |
Vitamin A25% |
Vitamin C25% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.