Easy to make and delicious, whole family lovedit.

I used chicken thighs and instant pot instead. Quicker and why not?

Delicious, used more chicken so had to double recipe but it was awesome. Will make again

So super tasty with the homemade sauce! I also added black beans to the filling

Really delicious and the family loved these enchiladas!! This is the first time I made them and I cheated and used canned enchilada sauce. I will definitely try to make my own next time. I did add onions and roasted red peppers to the sauce to add a more veggies. I served the enchiladas with cilantro rice, refried beans, and corn.

Not too bad! This was my 1st time making it, I goofed up on a few steps. I think it needed more enchilada sauce than it called for, or maybe I used all of it when I was cooking the chicken. Either way, it was still really good! Ill make it again, and just have extra prep time, so I dont run I to any more hiccups

I took the suggestion and added sautéed onions and bell peppers. I also added black beans. Very good recipe!

It was DELICIOUS. I used medium canned enchiladas sauce instead of making my own though. The only thing I wished I’d done was sauté some onions and bell peppers and smashed them in there are well. Overall, super good.