Shepherd’s Pie AKA How to Use Up Leftover Mashed Potatoes
10
340
50

Ingredients

  • 1 pound ground beef
  • 1 onions (medium, chopped)
  • 1 garlic cloves (minced)
  • 16 ounces frozen mixed vegetables
  • 1 1/2 cups beef broth
  • 3 tablespoons flour
  • 1/4 teaspoon dried dill
  • salt
  • pepper
  • 4 cups mashed potatoes
Read Directions

NutritionView more

340Calories
Sodium30%DV730mg
Fat23%DV15g
Protein35%DV18g
Carbs11%DV34g
Fiber24%DV6g

PER SERVING *

Calories340Calories from Fat140
% DAILY VALUE*
Total Fat15g23%
Saturated Fat8g40%
Trans Fat0.5g
Cholesterol55mg18%
Sodium730mg30%
Potassium740mg21%
Protein18g35%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber6g24%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.