Sheet Pan Salmon Fajitas

CLEANFOODCRUSH.COM(2)
Liana B.: "I prepared the salmon only. I made my own fajita…" Read More
13Ingredients
55Minutes
120Calories

Ingredients

US|METRIC
  • 5 ounces salmon fillets
  • 2 tablespoons fajita seasoning
  • 1/4 teaspoon sea salt
  • 1/4 teaspoon cayenne pepper
  • 3 bell peppers (sliced, any color combo)
  • 1 white onion (large, sliced)
  • 1 tablespoon avocado (or olive oil)
  • 2 tablespoons chopped cilantro (fresh, or parsley)
  • 2 tablespoons olive (avocado, or coconut oil)
  • 2 tablespoons fresh lime juice
  • 2 tablespoons fresh orange juice
  • 2 tablespoons coconut aminos (liquid aminos, OR low sodium soy sauce)
  • 2 garlic cloves (fresh, minced)
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    NutritionView More

    120Calories
    Sodium13% DV320mg
    Fat8% DV5g
    Protein18% DV9g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories120Calories from Fat45
    % DAILY VALUE
    Total Fat5g8%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol20mg7%
    Sodium320mg13%
    Potassium370mg11%
    Protein9g18%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A10%
    Vitamin C140%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Liana B. a year ago
    I prepared the salmon only. I made my own fajita seasoning from different Yummly recipe. The flavors and texture of salmon was excellent!
    Diez Macias a year ago
    Great and very easy!

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