Sheet Pan Flank Steak Fajitas

LIVING LOU
15Ingredients
67Minutes
430Calories

Ingredients

US|METRIC
  • 2 pounds flank steak
  • 1 yellow bell pepper (thinly sliced)
  • 1 red bell pepper (thinly sliced)
  • 1 green bell pepper (thinly sliced)
  • 1/2 red onion (large, thinly sliced)
  • 1/4 cup canola oil
  • 1/4 cup soy sauce
  • 3 cloves garlic (minced)
  • 1/2 jalapeno (minced)
  • 2 tablespoons lime juice
  • 2 tablespoons cilantro (minced)
  • 4 teaspoons chili powder
  • 4 teaspoons cumin
  • 1 1/2 teaspoons salt
  • salsa
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    430Calories
    Sodium66% DV1590mg
    Fat37% DV24g
    Protein80% DV41g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories430Calories from Fat220
    % DAILY VALUE
    Total Fat24g37%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol65mg22%
    Sodium1590mg66%
    Potassium900mg26%
    Protein41g80%
    Calories from Fat220
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A30%
    Vitamin C170%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop