Sheet Pan Chicken with Potatoes, Brussel Sprouts, Apples, and Bacon Recipe | Yummly

Sheet Pan Chicken with Potatoes, Brussel Sprouts, Apples, and Bacon

YUMMLY(3)
Aaron Held: "i think I should have cooked the brussles separat…" Read More
10Ingredients
45Minutes
710Calories
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Description

A little savory, a little sweet, and with little clean up, this is a perfect easy dinner for cool fall evenings. The recipe is a Yummly original created by Sara Mellas.

Ingredients

US|METRIC
  • 1 1/2 pounds baby potatoes (mixed)
  • 3 tablespoons olive oil (divided)
  • 1/2 teaspoon salt
  • black pepper (divided, to taste)
  • 1 pound Brussels sprouts
  • 2 red baking apples (medium, like Fuji or Pink Lady)
  • 3 strips bacon
  • 2 teaspoons Dijon mustard
  • 1 1/4 teaspoons salt (divided)
  • 4 chicken breasts (5-6 oz. each, pounded to 3/4-inch thickness)
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    NutritionView More

    710Calories
    Sodium56% DV1340mg
    Fat55% DV36g
    Protein92% DV47g
    Carbs18% DV53g
    Fiber40% DV10g
    Calories710Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol125mg42%
    Sodium1340mg56%
    Potassium1690mg48%
    Protein47g92%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate53g18%
    Dietary Fiber10g40%
    Sugars14g28%
    Vitamin A10%
    Vitamin C150%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Aaron Held a month ago
    i think I should have cooked the brussles separately. the chicken and potatoes were perfect, brussles needed another 10 min to get crispy
    Stephanie Merten 2 months ago
    Great. The whole family loved it. Easy to follow, tastes great, easy clean-up
    whitney jensen 5 months ago
    this was so good! i added a chopped onion and my family absolutely loved this recipe

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