Jordan C.: "This is a great “go to” meal, I’ve already made i…" Read More
13Ingredients
180Calories
45Minutes

Ingredients

  • 4 pieces chicken breast (boneless and skinless)
  • salt
  • pepper
  • 1 pound asparagus (ends trimmed)
  • 1 teaspoon olive oil
  • 4 ounces mozzarella cheese
  • 2 cups cherry tomatoes (halves)
  • 1 tablespoon olive oil
  • 1 teaspoon balsamic vinegar
  • 2 cloves garlic (minced)
  • 1/4 cup fresh basil (chiffonade)
  • salt
  • pepper
Read Directions

NutritionView more

180Calories
Sodium24%DV580mg
Fat17%DV11g
Protein20%DV10g
Carbs4%DV12g
Fiber16%DV4g

PER SERVING *

Calories180Calories from Fat100
% DAILY VALUE*
Total Fat11g17%
Saturated Fat4.5g23%
Trans Fat
Cholesterol20mg7%
Sodium580mg24%
Potassium520mg15%
Protein10g20%
Calories from Fat100
% DAILY VALUE*
Total Carbohydrate12g4%
Dietary Fiber4g16%
Sugars5g10%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(6)

Yummly User
Jordan C. 18 Jun
This is a great “go to” meal, I’ve already made it at least 5 times. I even made it for a party and it was a hit!
this is fantastic!!! it's so easy and tastes great. it's almost fool proof, it's the most simple and tasty receipe for the family.
Donetta J. 29 Apr
This was very tasty and and my kids loved it!
Megan Cova 22 Apr
taste was good. the asparagus needs less time cooking.
stephanie 18 Apr
it was yummy but ifeel like its missing something and this is supposed to be a full on meal. because this chicken pan bruchetta i think maybe adding some garlic bread and putting the chicken on top would make it feel more complete. otherwise very tasty.
G M. 17 Apr
The chicken was great, however my asparagus was too mushy. I probably should have used thicker asparagus. Will do next time, This recipe is a keeper.