Ingredients

  • 6 ounces soba noodles
  • 1 tablespoon toasted sesame oil
  • olive oil (splash of, or vegetable oil for the pan, you don’t want to heat sesame oil)
  • 1 cup shiitake (sliced)
  • 2 cloves garlic
  • 2 cups napa cabbage (raw shredded)
  • 1/2 cup scallions (chopped)
  • soy sauce (good splash of, start with about a tablespoon, add more if necessary)
  • 2 teaspoons mirin (optional)
  • rice vinegar (good splash of, a few tablespoons)
  • 1 teaspoon Sriracha (or so of, optional)
  • 3 tablespoons sesame seeds (for garnish)
Read Directions

NutritionView more

570Calories
Sodium52%DV1240mg
Fat38%DV25g
Protein35%DV18g
Carbs26%DV78g
Fiber20%DV5g

PER SERVING *

Calories570Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat3.5g18%
Trans Fat
Cholesterol0mg0%
Sodium1240mg52%
Potassium770mg22%
Protein18g35%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate78g26%
Dietary Fiber5g20%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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