Ingredients

  • 1 tablespoon dark sesame oil
  • 24 ounces tuna steaks
  • 2 tablespoons low sodium soy sauce
  • 2 teaspoons coars ground black pepper
  • 1 teaspoon sesame seeds
  • 2 tablespoons water
  • 2 teaspoons sugar
  • 1 teaspoon Sriracha (hot chile sauce, such as Huy Fong)
  • 3/4 teaspoon fish sauce
  • 1/2 teaspoon rice vinegar
  • 1/2 teaspoon fresh ginger (bottled ground, such as Spice World)
  • 4 cups slaw (packaged angel hair)
  • 2 tablespoons green onions sliced (thinly)
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NutritionView more

400Calories
Sodium20%DV470mg
Fat25%DV16g
Protein80%DV41g
Carbs6%DV19g
Fiber12%DV3g

PER SERVING *

Calories400Calories from Fat140
% DAILY VALUE*
Total Fat16g25%
Saturated Fat2g10%
Trans Fat
Cholesterol75mg25%
Sodium470mg20%
Potassium690mg20%
Protein41g80%
Calories from Fat140
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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