Sesame Tempura Shrimp

McCormick
Sesame Tempura Shrimp
12
100
25

Ingredients

  • 1/3 cup orange juice
  • 1 tablespoon green onions (sliced)
  • 1 tablespoon honey
  • 1 tablespoon soy sauce
  • 1/8 teaspoon McCormick Ground Ginger (Ground)
  • vegetable oil (for frying)
  • 1 cup seafood (McCormick® Tempura, Batter Mix)
  • 1 bottle sesame seeds (McCormick®)
  • 2 teaspoons sugar
  • 3/4 cup cold water
  • 2 teaspoons sesame oil
  • 1 pound large shrimp (peeled and deveined)

Directions

  1. For the Honey Ginger Dipping Sauce, mix all ingredients in small bowl. Set aside.
  2. For the Sesame Tempura Shrimp, pour oil into deep fryer, large heavy skillet or saucepan, filling no more than 1/3 full. Heat on medium heat to 375°F.
  3. Stir Batter Mix, sesame seed, sugar, water and sesame oil in medium bowl until mixed. (Batter will be slightly lumpy.).
  4. Dip a few shrimp at a time into batter. Shake off excess. Carefully add shrimp, several pieces at a time, to hot oil. Fry 3 minutes or until golden brown, turning once. Drain on paper towels. Serve with Honey Ginger Dipping Sauce.
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NutritionView more

100Calories
Sodium10%DV230mg
Fat11%DV7g
Protein0%DV0g
Carbs3%DV9g
Fiber0%DV0g

PER SERVING *

Calories100Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat0.5g3%
Trans Fat0g
Cholesterol
Sodium230mg10%
Potassium55mg2%
Protein0g0%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber0g0%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.