Ingredients

  • 1 bunch spinach
  • 1 teaspoon gluten free soy sauce
  • 1 teaspoon sesame oil
  • toasted sesame seeds (for garnish)
  • chili pepper (Japanese, Ichimi Togarashi, for garnish)
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NutritionView more

140Calories
Sodium19%DV450mg
Fat12%DV8g
Protein20%DV10g
Carbs3%DV10g
Fiber16%DV4g

PER SERVING *

Calories140Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1.5g8%
Trans Fat
Cholesterol10mg3%
Sodium450mg19%
Potassium1050mg30%
Protein10g20%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber4g16%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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