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17Ingredients
65Minutes
230Calories
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Ingredients
US|METRIC
12 SERVINGS
- 2 cups strawberries (chopped)
- 1 cup water
- 1/2 cup sugar
- 3 Tbsp. corn starch
- 1 Tbsp. fresh lemon juice
- 2 drops red food coloring
- 2 tsp. dry active yeast
- 2 Tbsp. warm water (110 – 120 degrees F)
- 2 cups cake flour
- 3/4 cup sugar
- 1 1/2 tsp. baking powder
- 1/4 tsp. salt
- 2 Tbsp. unsalted butter (melted)
- 3/4 cup buttermilk (old-fashioned)
- 2 large eggs
- whipped cream
- strawberries
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium140mg6% |
| Potassium135mg4% |
| Protein4g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber2g8% |
| Sugars24g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Mar 2 years ago
I don’t speak for everyone but people who put their recipes online need to make it more detailed and more explanatory. I am not a professional baker, I do not know what wells are and there needs to be videos or someone explaining the steps because this recipe was very confusing. I am lucky I even was able to make any thing. It tastes great thank god but baking for me is supposed to be fun and I do not enjoy scratching my head trying to figure out what the person who made this recipe is trying to say.