Seeded Whole Wheat Overnight Bread

The Kitchn
6Ingredients
180Calories
65Minutes

Ingredients

  • 2 1/4 cups unbleached all purpose flour
  • 1 1/2 cups whole wheat flour
  • 1/4 cup seeds (such as hemp, sesame, pumpkin, sunflower)
  • 1 3/4 cups warm water (at, 90°F to 95°F)
  • 2 1/2 teaspoons fine sea salt
  • 1/4 teaspoon yeast (instant dried)
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NutritionView more

180Calories
Sodium25%DV590mg
Fat4%DV2.5g
Protein12%DV6g
Carbs12%DV35g
Fiber16%DV4g

PER SERVING *

Calories180Calories from Fat20
% DAILY VALUE*
Total Fat2.5g4%
Saturated Fat0g0%
Trans Fat
Cholesterol
Sodium590mg25%
Potassium120mg3%
Protein6g12%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate35g12%
Dietary Fiber4g16%
Sugars0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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