Seasoned Chickpea Taco Salad with Avocado Ranch Dressing

She Likes Food
20Ingredients
Calories
25Minutes

Ingredients

  • 15 ounces chickpeas (drained and rinsed)
  • 1/3 cup chopped walnuts
  • 1 teaspoon olive oil
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon granulated garlic
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 4 lettuce (servings:, corn, red onions, black olives, diced tomatoes, tortilla chips)
  • 2 avocados (large)
  • 1 cup water
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon fresh parsley (chopped)
  • 3/4 teaspoon granulated garlic
  • 3/4 teaspoon onion powder
  • 1/2 teaspoon salt (plus more to taste if needed)
  • 1/4 teaspoon dried dill weed
  • 1/8 teaspoon black pepper
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