Ingredients

  • 4 tablespoons unsalted butter
  • 1/4 cup finely chopped onions
  • 3 tablespoons taco seasoning
  • 1 pound ground beef (We used 80/20.)
  • 5 tablespoons flour (all-purpose)
  • 3 cups half-and-half
  • 2 teaspoons salt
  • 10 ounces diced tomatoes and green chilies (similar to Rotel brand)
  • 7 ounces diced green chilies (in addition to the 10 ounce can listed above)
  • 8 ounces shredded cheddar cheese
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NutritionView more

220Calories
Sodium21%DV510mg
Fat26%DV17g
Protein22%DV11g
Carbs2%DV6g
Fiber3%DV<1g

PER SERVING *

Calories220Calories from Fat150
% DAILY VALUE*
Total Fat17g26%
Saturated Fat10g50%
Trans Fat0g
Cholesterol60mg20%
Sodium510mg21%
Potassium220mg6%
Protein11g22%
Calories from Fat150
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber<1g3%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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