Ingredients
- 2 tablespoons olive oil
- 1/2 cup diced mushrooms
- 1/4 cup green onions (diced)
- 2 tablespoons flour (use Wondra Flour if you have it)
- 1 cup white wine
- salt
- pepper
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NutritionView more
130Calories
Sodium8%DV200mg
Fat11%DV7g
Protein2%DV1g
Carbs2%DV7g
Fiber4%DV1g
PER SERVING *
| Calories130Calories from Fat60 |
| % DAILY VALUE* |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium130mg4% |
| Protein1g2% |
| Calories from Fat60 |
| % DAILY VALUE* |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars<1g2% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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