Seared Salmon with Pesto, Sauteed Peppers & Toasted Almonds Recipe | Yummly
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Part of

Seared Salmon with Pesto, Sauteed Peppers & Toasted Almonds

COOKIN' CANUCK
10Ingredients
30Minutes
440Calories
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Seared Salmon with Pesto, Sauteed Peppers & Toasted Almonds
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Ingredients

US|METRIC
4 SERVINGS
  • 1 Tbsp. olive oil (divided)
  • 1 red bell pepper (seeded and thinly sliced)
  • 1 orange bell pepper (seeded and thinly sliced)
  • 1 yellow bell pepper (seeded and thinly sliced)
  • 1/4 cup water
  • 1/2 tsp. kosher salt (divided)
  • 24 oz. salmon fillets (each)
  • 1/4 tsp. freshly ground black pepper
  • 1/2 cup basil pesto
  • 1/4 cup sliced almonds (lightly toasted)
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    Directions

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    NutritionView More

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    440Calories
    Sodium
    Fat
    Carbs
    Fiber
    Potassium
    Calories440Calories from Fat250
    % DAILY VALUE
    Total Fat28g43%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol95mg32%
    Sodium400mg17%
    Potassium850mg24%
    Protein36g
    Calories from Fat250
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars3g
    Vitamin A40%
    Vitamin C230%
    Calcium4%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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