Seared Mushrooms With Garlic and Thyme

BON APPÉTIT(1)
Reynolds: "Crispy, savory and delicious as promised. I only…" Read More
7Ingredients
30Minutes
190Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 12 ounces mushrooms (such as maitake, oyster, and/or king trumpet, cut into large pieces)
  • freshly ground pepper
  • kosher salt
  • 4 tablespoons unsalted butter (cut into pieces)
  • 2 sprigs thyme
  • 2 garlic cloves (crushed)
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    NutritionView More

    190Calories
    Sodium8% DV200mg
    Fat28% DV18g
    Protein6% DV3g
    Carbs2% DV5g
    Fiber8% DV2g
    Calories190Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol30mg10%
    Sodium200mg8%
    Potassium310mg9%
    Protein3g6%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate5g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A8%
    Vitamin C6%
    Calcium2%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Reynolds 3 months ago
    Crispy, savory and delicious as promised. I only gave a 4 out of 5 because I would like a little zing. Going to try it again and may try lemon pepper and / or some chili flakes

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