19Ingredients
220Calories
12Minutes

Ingredients

  • 5 ounces ahi tuna (*Sashimi or Sushi grade)
  • 1 teaspoon steak seasoning (Grillers, *Montreal or similar)
  • 1 tablespoon coconut oil
  • 1 cup spring mix (mixed)
  • 1/4 cup shredded carrots
  • 1/2 English cucumber (sliced thin)
  • 3 radishes (sliced thin)
  • 2 tablespoons asian noodles (Crunchy, optional)
  • 1/4 cup vegetable oil
  • 3 tablespoons rice wine vinegar
  • 1 tablespoon soy sauce (low sodium)
  • 1 tablespoon water
  • 2 teaspoons ketchup
  • 1 teaspoon lemon juice
  • 1/4 cup chopped onion
  • 1 tablespoon chopped celery
  • 1 tablespoon ginger (chopped)
  • salt
  • pepper
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NutritionView more

220Calories
Sodium20%DV480mg
Fat28%DV18g
Protein18%DV9g
Carbs2%DV7g
Fiber8%DV2g

PER SERVING *

Calories220Calories from Fat160
% DAILY VALUE*
Total Fat18g28%
Saturated Fat4g20%
Trans Fat0g
Cholesterol15mg5%
Sodium480mg20%
Potassium330mg9%
Protein9g18%
Calories from Fat160
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber2g8%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Excellent. We could have this every night.