Ingredients

  • 1/2 pound ahi (block, sashimi grade)
  • 4 tablespoons sesame seeds
  • 1 teaspoon black pepper
  • 1/2 teaspoon coarse sea salt
  • 1 tablespoon coconut oil
  • 1 head lettuce
  • 1/4 onion (Maui onion)
  • 1/2 avocado
  • 2 stalks celery
  • lemons (wedge)
  • 1 tablespoon coconut aminos
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NutritionView more

550Calories
Sodium39%DV940mg
Fat51%DV33g
Protein86%DV44g
Carbs10%DV29g
Fiber56%DV14g

PER SERVING *

Calories550Calories from Fat300
% DAILY VALUE*
Total Fat33g51%
Saturated Fat11g55%
Trans Fat
Cholesterol70mg23%
Sodium940mg39%
Potassium1760mg50%
Protein44g86%
Calories from Fat300
% DAILY VALUE*
Total Carbohydrate29g10%
Dietary Fiber14g56%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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