Sear-Roasted Sirloin Tip Steaks with Café de Paris Butter

Fine Cooking
15Ingredients
720Calories
45Minutes

Ingredients

  • 4 ounces unsalted butter (softened)
  • 1 tablespoon tomato paste
  • 2 teaspoons dijon mustard
  • 1 teaspoon fresh lemon juice
  • 1/2 teaspoon worcestershire sauce
  • 1/2 teaspoon hot smoked paprika
  • 1/4 teaspoon curry powder
  • kosher salt
  • freshly ground black pepper
  • 1 shallot (medium, minced, about 1/4 cup)
  • 1/4 cup fresh chives (thinly sliced)
  • 2 tablespoons capers (chopped nonpareil)
  • 1 teaspoon chopped fresh thyme
  • 1 1/2 pounds steaks (sirloin tip, about 1 inch thick, cut into 4 portions)
  • 2 tablespoons extra-virgin olive oil
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NutritionView more

720Calories
Sodium19%DV460mg
Fat94%DV61g
Protein71%DV36g
Carbs2%DV7g
Fiber3%DV<1g

PER SERVING *

Calories720Calories from Fat550
% DAILY VALUE*
Total Fat61g94%
Saturated Fat27g135%
Trans Fat
Cholesterol175mg58%
Sodium460mg19%
Potassium690mg20%
Protein36g71%
Calories from Fat550
% DAILY VALUE*
Total Carbohydrate7g2%
Dietary Fiber<1g3%
Sugars<1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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