Seafood Curry Recipe | Yummly

Seafood Curry

HARI GHOTRA(2)
Ada Hathway: "Fantastic yes will make it again" Read More
18Ingredients
30Minutes
130Calories
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Ingredients

US|METRIC
  • 2 teaspoons coriander seeds
  • 1 teaspoon cumin seeds
  • 4 red chillies (dried)
  • 5 centimeters cassia bark (stick)
  • 6 black peppercorns
  • 3 centimeters fresh ginger
  • 3 garlic cloves
  • 1/2 teaspoon turmeric
  • 1 tablespoon malt vinegar
  • 500 grams seafood (prawns, mussels, scallops, crab claws, squid, salmon)
  • 2 teaspoons vegetable oil
  • 10 fresh curry leaves
  • 1 onion (small, finely chopped)
  • 250 milliliters coconut milk
  • 1 lemon juice
  • salt
  • black pepper
  • 1 handful fresh coriander (chopped)
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    NutritionView More

    130Calories
    Sodium6% DV140mg
    Fat18% DV12g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber8% DV2g
    Calories130Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat9g45%
    Trans Fat0g
    Cholesterol
    Sodium140mg6%
    Potassium210mg6%
    Protein2g4%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber2g8%
    Sugars3g6%
    Vitamin A2%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Ada Hathway 2 years ago
    Fantastic yes will make it again
    william 2 years ago
    EXCELLENT AND DELICIOUS

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