Scrumptious Carrot Cake with Cream Cheese Frosting Recipe | Yummly
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Scrumptious Carrot Cake With Cream Cheese Frosting

HELLMANN'S(1)
Karen R.: "Amazing and easy to make! I'd definitely make it…" Read More
14Ingredients
55Minutes
470Calories
Read Directions
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Ingredients

US|METRIC
12 SERVINGS
  • 1 box yellow cake mix
  • 2 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground ginger (optional)
  • 3/4 cup hellmann' or best food real mayonnais
  • 3 eggs
  • 2 cups carrots (grated)
  • 8 ounces crushed pineapple (in natural juice, drained)
  • 1 cup chopped walnuts (or pecans (optional))
  • 3 ounces cream cheese (softened)
  • 2 cups confectioners sugar
  • 2 tablespoons Country Crock® Spread
  • 2 teaspoons lemon juice
  • 1 teaspoon vanilla extract
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    Directions

    1. Preheat oven to 350°. Grease 13 x 9-inch baking pan*; set aside.
    2. Combine cake mix, cinnamon, nutmeg and ginger in large bowl. Beat in Hellmann's® or Best Foods® Real Mayonnaise, eggs, carrots and pineapple with electric mixer at low speed 30 seconds or until moistened. Increase speed to medium and beat 2 minutes. Stir in walnuts. Evenly spread into prepared pan.
    3. Bake 30 minutes or until toothpick inserted in center of cake comes out clean. On wire rack, cool 10 minutes; remove from pan and cool completely.
    4. For Frosting, beat cream cheese, confectioners sugar, Spread, lemon juice and vanilla in medium bowl, with electric mixer until light and creamy, about 5 minutes. Evenly spread frosting over cooled cake. Garnish, if desired, with additional chopped walnuts.
    5. *Or, prepare cake mix as above in two 9-inch round cake pans and bake 30 minutes or until toothpick inserted in center comes out clean.
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    NutritionView More

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    470Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories470Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4.5g23%
    Trans Fat0g
    Cholesterol65mg22%
    Sodium460mg19%
    Potassium210mg6%
    Protein6g12%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars48g96%
    Vitamin A70%
    Vitamin C20%
    Calcium10%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Karen R. 5 years ago
    Amazing and easy to make! I'd definitely make it again! I did not modify the recipe. Everyone loved it… Huge success!

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