Scrambled Eggs With Cream Cheese

THE SPRUCE EATS
6Ingredients
17Minutes
180Calories

Ingredients

US|METRIC
  • 4 large eggs
  • 2 ounces full fat cream cheese (divided into ½ inch cubes and chilled well)
  • 2 tablespoons unsalted butter
  • 2 teaspoons fresh chives (finely chopped)
  • kosher salt
  • ground pepper
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    NutritionView More

    180Calories
    Sodium13% DV310mg
    Fat25% DV16g
    Protein16% DV8g
    Carbs1% DV3g
    Fiber3% DV<1g
    Calories180Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol240mg80%
    Sodium310mg13%
    Potassium120mg3%
    Protein8g16%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber<1g3%
    Sugars<1g2%
    Vitamin A15%
    Vitamin C2%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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