Scrambled Eggs in Puff Pastry Recipe | Yummly
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Scrambled Eggs In Puff Pastry

KARENG40352
8Ingredients
45Minutes
270Calories
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Description

I wish I could take credit. But the recipe comes from: http://www.jocooks.com/bakery/pastries/scrambled-eggs-in-puff-pastry/

Ingredients

US|METRIC
8 SERVINGS
  • 1 sheet puff pastry
  • 6 eggs (beaten)
  • 1 cup sliced mushrooms
  • 1 cup kielbasa (or sausage)
  • 1/2 cup swiss cheese (shredded)
  • 1/4 cup chopped parsley
  • 1 tablespoon butter
  • 1 egg (for wash)
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    Directions

    1. Preheat oven to 375 F degrees.
    2. Preheat oven to 375 F degrees. Roll out the puff pastry a bit, so that it's about 18 inches x 14 inches. You'll need about 4 inches down the center of the pastry, so start cutting 1 inch strips, leaving the 4 inches in the center.
    3. Add a tablespoon of butter to a skillet and melt it. Add the mushrooms and kielbasa and fry for a couple minutes. In the meantime, whisk together 6 eggs and mix with the shredded Swiss cheese.Add the eggs to the skillet and cook. Add the parsley for color and season with salt and pepper.
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    NutritionView More

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    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol195mg65%
    Sodium160mg7%
    Potassium120mg3%
    Protein10g20%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber<1g3%
    Sugars1g2%
    Vitamin A10%
    Vitamin C4%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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