Scorpionfish Pate Recipe | Yummly

Scorpionfish Pate

KOOKING
7Ingredients
20Minutes
50Calories
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Description

Finding the perfect dinner when you are craving a decadent dish that will be hearty and healthy is sometimes hard to find. This dish for Scorpionfish Pate is sweet, savory and hearty. Be sure to pick up these ingredients the next time you go shopping so you can surprise your family and friends with a delicious dinner this week. We hope you and your loved ones enjoy this dish as much as we do.

Ingredients

US|METRIC
  • 1 anchovy (the premium kind, washed to remove excess salt)
  • 1 crab stick
  • 1 can mussels (natural, ., Important, don't use the pickled or marinated ones., 6 mussels)
  • 1 chive
  • 1 shot dry white wine
  • 2 tablespoons mayonnaise (if possible, homemade)
  • 3 crab sticks (diced)
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    Directions

    1. Blend all of the ingredients together, except the 3 diced crab sticks, until a thick cream is formed.
    2. Add the diced crab sticks.
    3. Serve with toasted bread.
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    NutritionView More

    50Calories
    Sodium5% DV115mg
    Fat4% DV2.5g
    Protein8% DV4g
    Carbs1% DV2g
    Fiber0% DV0g
    Calories50Calories from Fat25
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol20mg7%
    Sodium115mg5%
    Potassium80mg2%
    Protein4g8%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A2%
    Vitamin C2%
    Calcium2%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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