Scampi Cream with Green Apple, Crispy Bacon and Chinese Badian

On dine chez Nanou
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Scampi Cream with Green Apple, Crispy Bacon and Chinese Badian
2
11
300
80

Description

Fancy five-star meals don’t have to be purchased at five-star restaurants. You can make this Scampi Cream with Green Apple, Crispy Bacon and Chinese Badian in 80 minutes at home. This is perfect for a special intimate dinner among friends. This recipe combines the sweetness of scampis and green apples with the decadence of aromatic spices and cream for a hearty sensation. Its decadence will please the palate. Happy cooking!

Ingredients

12 raw scampis
1 onions
1 shallots
40 grams butter
2 tablespoons olive oil
1 chinese badian (star anise)
1 tablespoon tomatoes (concentrate)
1 glass dry white wine
cream (20 cl. liquid)
2 slices bacon
1 green apples

Directions

1Separate heads and tails of lobsters. Peel the tails without damaging the flesh. If possible remove the black filament.
2Peel the onion, shallot, and garlic, and chop them.
3Place the heads and shells in a pot with the oil and half the butter.
4Start heating over high heat while stirring constantly.
5Add the chopped onion, shallot, and star anise. Let brown for a few minutes, then thin down the tomato paste.
6Pour in the white wine with 75 ounces of water and season with salt and pepper.
7Cover and cook over medium heat for 25 minutes. Leave to infuse for 15 minutes, then strain the mixture through a sieve.
8Pour the juice into a saucepan. Add the cream and reheat without boiling.
9Adjust the seasoning as needed.
10Cook crawfish tails with the remaining butter in a non-stick pan until the butter is lightly brown.
11Brown the bacon in a little olive oil until crispy and cut into pieces (place them on a paper towel to remove excess fat).
12Wash the apple by brushing it with hot water, wipe dry and cut into thin sticks keeping the skin.
13Preheat soup bowls and divide the prawns in, pour the cream on top, sprinkle with sliced ​​apple and bacon, add pepper and serve immediately.
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NutritionView more

300Calories
Sodium8%DV180mg
Fat34%DV22g
Protein6%DV3g
Carbs5%DV15g
Fiber4%DV1g

PER SERVING *

Calories300Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat9g45%
Trans Fat
Cholesterol35mg12%
Sodium180mg8%
Potassium260mg7%
Protein3g6%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate15g5%
Dietary Fiber1g4%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.