8
290
65

Ingredients

  • 12 scallops (hand-dived)
  • 12 slices ham (Ibérico)
  • 20 grams butter
  • 500 grams curly parsley
  • 50 milliliters chicken stock
  • 100 grams butter (melted)
  • 60 grams greens (garden)
  • 2 2/3 handfuls edible flowers
Read Directions

NutritionView more

290Calories
Sodium40%DV960mg
Fat34%DV22g
Protein31%DV16g
Carbs3%DV9g
Fiber12%DV3g

PER SERVING *

Calories290Calories from Fat200
% DAILY VALUE*
Total Fat22g34%
Saturated Fat12g60%
Trans Fat
Cholesterol80mg27%
Sodium960mg40%
Potassium750mg21%
Protein16g31%
Calories from Fat200
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber3g12%
Sugars1g2%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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