Savory Pork Soup Recipe | Yummly
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Savory Pork Soup

PORK
16Ingredients
115Minutes
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Savory Pork Soup
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Description

The family will enjoy walking into the kitchen with the smell of this soup. Serve with crusty bread and a side salad.

Ingredients

US|METRIC
8 SERVINGS
  • 1 1/2 lb. boneless pork shoulder (cut into 1-inch cubes)
  • 1/4 cup flour
  • 2 tsp. vegetable oil
  • 1 bunch green onions (sliced)
  • 2 cloves garlic (minced)
  • 32 oz. tomatoes
  • 21 oz. beef broth
  • 16 small onion (very)
  • 6 oz. vegetable juice cocktail
  • 1/2 cup water
  • 3 stalks celery (sliced into 1 inch pieces)
  • 2 yellow squash (medium, sliced)
  • 1 bay leaf
  • 1 Tbsp. dried parsley
  • 1 tsp. salt
  • 1/2 tsp. pepper
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    Directions

    1. Dredge pork cubes in flour, coating well. Heat oil in a Dutch oven; brown cubes on all sides in hot oil. Add green onions and garlic; cook over medium-high heat for one minute, stirring constantly. Add remaining ingredients; bring to a boil. Reduce heat; cover and simmer for 1 to 1 1/2 hours, stirring occasionally.
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