Savory Mushroom and Pea Quiche Recipe | Yummly

Savory Mushroom and Pea Quiche

LOLIBOX
9Ingredients
55Minutes
440Calories
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Description

If you want the flavors and look of a fine dinning restaurant, but can’t afford the tab, then try this Savory Mushroom and Pea Quiche. This rich, hearty, healthy, and savory dish is perfect for a summer day. These fresh ingredients blend well to create a creamy and flavorful dish that everyone will love. Be sure to pick up the ingredients the next time you go shopping so you can enjoy this blissful dish this weekend.

Ingredients

US|METRIC
  • 1 pie pastry (shortcrust)
  • 1 jar porcini mushrooms
  • 150 grams frozen peas
  • 1 onion (sliced)
  • whipping cream (20 cl.)
  • 4 eggs
  • 100 grams grated cheese
  • salt (to taste)
  • ground black pepper (to taste)
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    Directions

    1. Spread pastry in pie pan.
    2. Preheat oven to 400F.
    3. Cut the mushrooms into pieces.
    View 5 More StepsDiscover more recipes from Lolibox

    NutritionView More

    440Calories
    Sodium28% DV670mg
    Fat45% DV29g
    Protein35% DV18g
    Carbs9% DV27g
    Fiber16% DV4g
    Calories440Calories from Fat260
    % DAILY VALUE
    Total Fat29g45%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol250mg83%
    Sodium670mg28%
    Potassium220mg6%
    Protein18g35%
    Calories from Fat260
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A30%
    Vitamin C15%
    Calcium25%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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