Savory Appetizer Pork Meatballs
Pork
0
12
490
45
Ingredients
- 1 pound ground pork
- 1/2 cup bread crumbs (fine)
- 1 eggs (beaten)
- 2 tablespoons onions (minced)
- 1 tablespoon green bell pepper (minced)
- 1 clove garlic (minced)
- 1 teaspoon salt
- 1/8 teaspoon pepper
- 1 tablespoon vegetable oil
- 8 ounces tomato sauce
- 1/4 cup apple jelly
- 1/4 teaspoon curry powder
Directions
- 1In a medium bowl stir together well ground pork, bread crumbs, egg, onion, green pepper, garlic, salt and pepper. Shape into about 30 one-inch meatballs. In a large skillet, brown meatballs in hot oil. Drain excess fat from skillet.
- 2For the sauce, in a small saucepan combine tomato sauce, apple jelly and curry powder; simmer until jelly is melted, stirring occasionally. Pour the sauce over the meatballs in skillet. Cover and simmer for 15-20 minutes, stirring often.
NutritionView more
490Calories
Sodium42%DV1000mg
Fat48%DV31g
Protein45%DV23g
Carbs10%DV30g
Fiber8%DV2g
PER SERVING *
| Calories490Calories from Fat280 |
| % DAILY VALUE* |
| Total Fat31g48% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol135mg45% |
| Sodium1000mg42% |
| Potassium570mg16% |
| Protein23g45% |
| Calories from Fat280 |
| % DAILY VALUE* |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars16g32% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
