Ingredients

  • 1 1/2 pounds large shrimp (tails on, peeled and deveined)
  • 2 tablespoons extra-virgin olive oil
  • lemon wedges (for serving)
  • 4 garlic cloves (minced)
  • 2 tablespoons fresh flat leaf parsley (chopped)
  • 2 tablespoons fresh oregano (chopped)
  • 1 pinch crushed red pepper flakes
  • 1/2 cup dry white wine
  • ground black pepper
  • coarse salt
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NutritionView more

100Calories
Sodium8%DV200mg
Fat11%DV7g
Protein2%DV<1g
Carbs2%DV6g
Fiber8%DV2g

PER SERVING *

Calories100Calories from Fat60
% DAILY VALUE*
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium200mg8%
Potassium115mg3%
Protein<1g2%
Calories from Fat60
% DAILY VALUE*
Total Carbohydrate6g2%
Dietary Fiber2g8%
Sugars0g0%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Ms. Dee 6 Mar
Quick flavorful and easy. Awesome