Sautéed Market Vegetables with Poached Eggs, Pesto and Chipotle Recipe | Yummly
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Sautéed Market Vegetables with Poached Eggs, Pesto and Chipotle

MCCORMICK
12Ingredients
35Minutes
410Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1/4 cup fresh basil (plus more for garnish)
  • 1/4 cup fresh parsley
  • 2 chives (finely chopped)
  • 3 cloves garlic
  • 2 oz. Parmesan cheese
  • 2 Tbsp. toasted pine nuts
  • 1/4 tsp. chile pepper (McCormick Gourmet™ Chipotle)
  • 1/2 cup olive oil (divided)
  • 1 lb. assorted fresh vegetables (cut into bite-size pieces)
  • salt
  • 2 eggs
  • 1/4 cup breadcrumbs (toasted)
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    Directions

    1. Place basil, parsley, chives, garlic, Parmesan, pine nuts, chipotle pepper and 1/2 cup olive oil in the bowl of a food processor. Pulse until finely chopped and well blended. Set aside.
    2. Heat remaining 2 tablespoons olive oil in a large saucepan over medium heat. Add vegetables. Cook 5 to 10 minutes or until tender-crisp. Season to taste with salt and pepper.
    3. Meanwhile, for the Poached Eggs, fill large deep saucepan with 2 inches of water. Bring to boil. Reduce heat to medium. Break 1 egg into small dish. Carefully slide egg into simmering water (bubbles should begin to break the surface of the water). Repeat with remaining eggs. Poach eggs 3 to 5 minutes or until whites are completely set and yolks begin to thicken. Carefully remove eggs with slotted spoon. Drain on paper towels.
    4. Serve Sauteed Vegetables with a poached egg, topped with pesto and breadcrumbs and sprinkle with additional chipotle pepper, if desired.
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    NutritionView More

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    410Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories410Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol115mg38%
    Sodium520mg22%
    Potassium450mg13%
    Protein11g22%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A20%
    Vitamin C45%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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