Ingredients

  • 1 teaspoon grapeseed oil
  • 1 head green cabbage (2 pounds, shredded)
  • 1 onion (large, diced)
  • 1 green bell pepper (medium, diced)
  • 1 cup chicken stock
  • 1/2 teaspoon sea salt
  • 1/2 teaspoon seasoning salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
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NutritionView more

110Calories
Sodium18%DV420mg
Fat3%DV2g
Protein10%DV5g
Carbs6%DV18g
Fiber24%DV6g

PER SERVING *

Calories110Calories from Fat20
% DAILY VALUE*
Total Fat2g3%
Saturated Fat0g0%
Trans Fat
Cholesterol<5mg1%
Sodium420mg18%
Potassium720mg21%
Protein5g10%
Calories from Fat20
% DAILY VALUE*
Total Carbohydrate18g6%
Dietary Fiber6g24%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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