Sausage and Apple Crepes

JIMMY DEAN
8Ingredients
25Minutes
220Calories

Description

Let us be the savory to your sweet. Combine Jimmy Dean® Pork Sausage, apples and cinnamon for a breakfast crepe bursting with delicious flavor.

Ingredients

US|METRIC
  • 1/2 package Jimmy Dean® Premium Pork Regular Sausage
  • 1 tablespoon light brown sugar
  • 1/2 teaspoon ground cinnamon
  • 2 tart baking apples (medium, peeled, cored, thinly sliced, 2 cups)
  • 2 tablespoons butter (or margarine)
  • 4 ounces cream cheese (softened)
  • 2 tablespoons powdered sugar (divided)
  • 6 ready to serve crepes (9 inch)
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    Directions

    1. Melt butter in large skillet over MEDIUM heat. Stir in brown sugar and cinnamon. Add apples; stir. Cook 5-7 minutes or until apples are slightly softened and sugar is dissolved, stirring frequently. Remove from heat; stir in sausage.
    2. Mix cream cheese and 1 tablespoon powdered sugar until well blended.
    3. Spread cream cheese mixture down centers of crepes; top with apples. Roll up. Sprinkle with remaining 1 tablespoon powdered sugar. Serve warm.
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    NutritionView More

    220Calories
    Sodium18% DV420mg
    Fat29% DV19g
    Protein18% DV9g
    Carbs1% DV2g
    Calories220Calories from Fat170
    % DAILY VALUE
    Total Fat19g29%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium420mg18%
    Potassium
    Protein9g18%
    Calories from Fat170
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber
    Sugars0%
    Vitamin A
    Vitamin C
    Calcium
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.