Sausage Stuffed Portabello Mushroom | Chopped at Home Challenge

The Starving Chef
6Ingredients
Calories
5Minutes

Ingredients

  • 2 mushroom caps (Portabello, stem removed)
  • 1/4 pound spicy Italian sausage
  • 2 cups muenster cheese (cubed and shredded)
  • 1 cup greek yogurt
  • 1/2 cup panko
  • 2 tablespoons water
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