8Ingredients
170Calories
35Minutes

Ingredients

  • 12 portobello mushrooms (large, sometimes packaged as)
  • 1/2 pound italian sausage
  • 1/3 cup ricotta cheese
  • 2 tablespoons cream cheese
  • 1 teaspoon italian seasoning
  • 1 cup shredded cheese (Italian-blend)
  • 1 1/2 cups tomato sauce
  • balsamic glaze (for drizzling, optional)
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NutritionView more

170Calories
Sodium15%DV350mg
Fat18%DV12g
Protein16%DV8g
Carbs3%DV9g
Fiber8%DV2g

PER SERVING *

Calories170Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat5g25%
Trans Fat
Cholesterol30mg10%
Sodium350mg15%
Potassium480mg14%
Protein8g16%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate9g3%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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