Ingredients
- 2 pounds pork sausage
- 1 1/2 cups buttermilk baking mix
- 16 ounces shredded cheddar cheese
- 1/2 cup diced onion
- 1/2 cup chopped celery
- 1/2 teaspoon garlic powder
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NutritionView more
60Calories
Sodium5%DV120mg
Fat8%DV5g
Protein6%DV3g
Carbs0%DV0g
Fiber0%DV0g
PER SERVING *
| Calories60Calories from Fat45 |
| % DAILY VALUE* |
| Total Fat5g8% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium120mg5% |
| Potassium40mg1% |
| Protein3g6% |
| Calories from Fat45 |
| % DAILY VALUE* |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g0% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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