11Ingredients
550Calories
70Minutes

Ingredients

  • 1 pound italian pork sausage (then cooked, drained, crumbled)
  • 4 1/2 cups day old bread (cubed)
  • 2 cups shredded sharp cheddar cheese
  • 10 eggs (slightly beaten)
  • 4 cups whole milk
  • 1 teaspoon dry mustard
  • 1 teaspoon salt
  • 1/4 teaspoon onion powder
  • ground pepper (Fresh, to taste)
  • 1/2 cup sliced mushrooms (optional)
  • 1/2 cup chopped tomatoes (peeled, optional)
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NutritionView more

550Calories
Sodium49%DV1170mg
Fat65%DV42g
Protein61%DV31g
Carbs3%DV10g
Fiber2%DV<1g

PER SERVING *

Calories550Calories from Fat380
% DAILY VALUE*
Total Fat42g65%
Saturated Fat19g95%
Trans Fat
Cholesterol400mg133%
Sodium1170mg49%
Potassium540mg15%
Protein31g61%
Calories from Fat380
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber<1g2%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Pretty good- the gang loved it. I threw in my own homemade bread and added tons more cheese.
Chris L. 22 Jun
Everyone seemed to enjoy it, kind of like a sausage omelette. Not my favorite meal ever but certainly very good.