Sausage Balls

I AM HOMESTEADER
10Ingredients
30Minutes

Ingredients

US|METRIC
  • 2 pounds spicy Italian sausage
  • 2 cups flour
  • 3 teaspoons baking powder
  • 1/2 teaspoon kosher salt
  • 2 tablespoons butter (cold and grated)
  • 3 tablespoons parsley (chopped)
  • 1/2 teaspoon garlic salt
  • 1/2 teaspoon pepper
  • 4 cups grated cheddar cheese
  • 1/2 cup grated mozzarella cheese
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