3Ingredients
270Calories
35Minutes

Ingredients

  • 1 pound ground pork sausage
  • 2 cups biscuit baking mix
  • 1 pound sharp cheddar cheese (shredded)
Read Directions

NutritionView more

270Calories
Sodium17%DV410mg
Fat29%DV19g
Protein27%DV14g
Carbs3%DV10g
Fiber0%DV0g

PER SERVING *

Calories270Calories from Fat170
% DAILY VALUE*
Total Fat19g29%
Saturated Fat9g45%
Trans Fat
Cholesterol55mg18%
Sodium410mg17%
Potassium140mg4%
Protein14g27%
Calories from Fat170
% DAILY VALUE*
Total Carbohydrate10g3%
Dietary Fiber0g0%
Sugars2g4%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(4)

Yummly User
Wendy S. 18 Jun
Everyone LOVES this and has for years. If you don’t want to spend all that time rolling little balls, it turns out beautifully by flattening into brownie sized pan and cutting into little squares when done! Sooo much quicker and easier!!
Dobba Wagoner 2 Oct 2017
Delicious! Keeping some in the freezer for quick lunches!
Kimberly V. 31 Dec 2016
these were a big hit with our family! we added in 1/4 tsp or so of Tony Chachere's Original Creole Seasoning it has salt, black pepper, red pepper, chili powder and garlic in it. Also, we cooked them for 11 minutes, then flipped them and cooked them for another 11 minutes. They were perfect!
Jennifer B. 27 Dec 2016
Always turns out yummy! This is one of our favorite breakfast recipes. Kid friendly. We love making it for holidays!