Sausage and Pasta Saute Recipe | Yummly
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Sausage And Pasta Saute

HILLSHIRE FARM(7)
Christy Hayes: "Very easy I substituted some ingredients sweet co…" Read More
6Ingredients
25Minutes
900Calories
Read Directions
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Ingredients

US|METRIC
4 SERVINGS
  • 1 package smoked sausage
  • 16 ounces uncooked mostaccioli noodles
  • 3 cups fresh broccoli pieces (small)
  • 1/8 teaspoon red pepper flakes (optional)
  • 1/2 cup grated romano cheese
  • 1/3 cup heavy whipping cream
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    Directions

    1. Cut sausage into ½” slices; set aside. Cook pasta in a large pan of boiling water according to package directions; drain and keep warm.
    2. Heat a large non-stick skillet over medium-high heat for 3 minutes. Add sausage and broccoli; cook, stirring frequently 4-5 minutes or until broccoli is tender. Add red pepper flakes if desired; cook and stir 1 minute.
    3. Gently toss together cooked pasta, sausage mixture, cheese and whipping cream in a large serving bowl.
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    NutritionView More

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    900Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories900Calories from Fat390
    % DAILY VALUE
    Total Fat43g66%
    Saturated Fat17g85%
    Trans Fat1.5g
    Cholesterol110mg37%
    Sodium1350mg56%
    Potassium690mg20%
    Protein38g75%
    Calories from Fat390
    % DAILY VALUE
    Total Carbohydrate91g30%
    Dietary Fiber5g20%
    Sugars5g10%
    Vitamin A15%
    Vitamin C100%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(7)

    Christy Hayes 4 months ago
    Very easy I substituted some ingredients sweet condensed milk and taco cheese was yummy excellent recipe
    nestor g. a year ago
    good for an easy and quick meal thats different from the everyday meals.
    Jacquelyn B. a year ago
    excellent and easy to make
    Sam Buchanan a year ago
    so yummy would be 5 stars if the measurements were legot. I doubled the cream and cheese so it wasnt dry. really should have x3 the cream.
    Christopher Voit a year ago
    Great. Used a half pint of cream and added garlic
    Aaryss Mehalek a year ago
    Super great! Added a dash of garlic powder and it was perfect!
    sierra reynolds 2 years ago
    wonderful size for two people to have a little bit of leftovers. will make again!

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