Sauerkraut and Sausages with Apples Recipe | Yummly

Sauerkraut and Sausages with Apples

HOUSE OF NASH EATS(1)
9Ingredients
4Hours
540Calories
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Ingredients

US|METRIC
  • 2 pounds sauerkraut (pouch or jar of, from the refrigerated section of the deli aisle)
  • 2 apples (medium, diced)
  • 1 teaspoon caraway seeds (optional)
  • 1/4 cup brown sugar
  • 3/4 cup apple cider (or apple juice)
  • 1/2 teaspoon salt
  • 1 pound kielbasa (cut into 1-inch slices)
  • 1 onion (medium, thinly sliced)
  • 12 ounces bacon
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    NutritionView More

    540Calories
    Sodium85% DV2050mg
    Fat60% DV39g
    Protein35% DV18g
    Carbs10% DV30g
    Fiber24% DV6g
    Calories540Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol90mg30%
    Sodium2050mg85%
    Potassium480mg14%
    Protein18g35%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate30g10%
    Dietary Fiber6g24%
    Sugars19g38%
    Vitamin A2%
    Vitamin C70%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Patsy M. 2 years ago
    Not good. All I can say is Yuk!

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